A Delicious and Easy Guide to a Fall Breakfast Favorite in Just 25 Minutes!
Imagine waking up on a crisp autumn morning to the irresistible aroma of cinnamon, nutmeg, and pumpkin spice filling your kitchen. Pumpkin Pie French Toast combines the rich, velvety flavors of your favorite fall dessert with the ease and simplicity of a classic breakfast dish. It’s a perfect way to bring the family together, especially when kids can join in on the fun.
This recipe isn’t just a treat for your taste buds; it’s a quick, delightful experience that transforms breakfast into a moment of connection. In just 25 minutes, you can whip up a dish that’s cozy, flavorful, and bursting with seasonal charm perfect for busy families looking to make delicious memories together. Let’s dive into how you can turn your kitchen into a fall wonderland with this easy and kid-friendly recipe!
Ingredients List
Gathering your ingredients is the first step in creating this delightful breakfast. Here’s what you’ll need:
- 4 large eggs
- 1 cup whole milk (or substitute with almond milk for a dairy-free option)
- 1/3 cup canned pumpkin puree
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 2 tablespoons brown sugar
- 8 slices of thick bread (challah, brioche, or gluten-free bread work beautifully)
- 2 tablespoons unsalted butter (or coconut oil for a dairy-free alternative)
- Maple syrup for serving
- Optional toppings: Whipped cream, chopped pecans, or a sprinkle of powdered sugar
Kid-Friendly Note: Let your little helpers measure out the spices or pour the pumpkin puree they’ll love being part of the process!
Step-by-Step Instructions
Here’s how to make this quick and delicious breakfast:
1. Prepare the Batter
In a large mixing bowl, whisk together the eggs, milk, pumpkin puree, vanilla extract, cinnamon, nutmeg, ginger, cloves, and brown sugar. Make sure the mixture is smooth and well combined.
Kid Tip: Let your kids take turns whisking it’s a simple task they’ll enjoy!
2. Heat the Pan
Preheat a large nonstick skillet or griddle over medium heat. Add a tablespoon of butter or coconut oil to coat the surface.
3. Dip the Bread
Dip each slice of bread into the pumpkin mixture, ensuring both sides are evenly coated. Be careful not to soak the bread for too long, as it may become soggy.
4. Cook the French Toast
Place the coated bread slices onto the heated skillet. Cook each side for 2–3 minutes or until golden brown and slightly crispy. Repeat with the remaining slices, adding more butter to the skillet as needed.
Kid Tip: Kids can help by carefully handing you the dipped bread slices or by setting the table while you cook.
5. Serve and Enjoy
Stack the French toast on plates and drizzle generously with maple syrup. Add your favorite toppings like whipped cream or chopped pecans for an extra festive touch.
Estimated Cooking & Prep Time
Prep Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
This recipe fits seamlessly into even the busiest of mornings, giving you just enough time to enjoy a homemade breakfast without feeling rushed.
Nutritional Information (Per Serving)
- Calories: 280
- Protein: 8g
- Fiber: 2g
- Key Vitamins: Vitamin A (from the pumpkin), Calcium, Iron
Pumpkin is a powerhouse of nutrients, offering beta-carotene and fiber that’s great for digestion. Paired with eggs and milk, this French toast is a wholesome option to fuel your family’s day.
Pumpkin Pie French Toast is more than just a recipe it’s an opportunity to make cherished memories with your loved ones. Whether it’s letting your kids sprinkle cinnamon into the batter or watching their faces light up as they take their first bite, this dish is bound to become a fall favorite in your home.
For an extra cozy breakfast, pair this French toast with a warm mug of spiced apple cider or hot chocolate. Leftovers (if there are any!) can be stored in an airtight container in the fridge for up to two days just pop them in the toaster or oven for a quick reheat.
Ready to bring some fall magic to your mornings? Share your own Pumpkin Pie French Toast creations in the comments below, or tag us on social media with your family’s favorite variations. Don’t forget to subscribe to our blog for more easy, family-friendly recipes that make your time in the kitchen memorable.
Cooking with your kids not only fills their tummies but also fills your heart. From our kitchen to yours, happy cooking!
